We are excited to share our 100% grass fed and finished beef that comes directly from our farm to your plate.
Our black angus cows have spent their entire lives grazing on natural grass pastures. We use a rotational grazing method that guarantee’s the cattle always have lush, nutrient dense pasture to graze.
ORDERING INFORMATION
We are selling our beef by the half or quarter for $7.50 per pound hanging weight (approx 150 (1/4) to 300 (1/2) pounds of beef).
A deposit of $150 (1/4 beef) or $250 (1/2 beef) is required to confirm your order and you will be sent the butcher sheet to fill in your choice of preferred cuts.
We will be processing in November 2025.
Supply is limited. SOLD OUT
EMAIL winterhillfarm@yahoo.com to place your order
6 surprising health benefits of grass fed beef:
1. Lower in fat and calories than a grain fed cow
2. Antibiotic and hormone free-our grass-fed animals are always hormone and antibiotic free
3. Tastes better-Grass fed beef has a subtle, earthy flavor
4. Higher in healthy fats 2-4 times more omega-3 fatty acid then meat from grain fed animals
5. Decreased risk of heart disease, meats high in Omega -3 are the most heart friendly
6. Better for the environment-cows raised on pasture use fewer fossil fuels and fertilize the land they graze on which leads to increased biodiversity of pasture ecosystems and improved quality of run-off water.
Winterhill Farm and Garden 